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Cookbook - Take One Fish , Josh Niland

Cookbook - Take One Fish , Josh Niland

Regular price $69.60 CAD
Regular price $12.99 CAD Sale price $69.60 CAD
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New age techniques from a renowned fish monger and chef from Australia. Book centers around Sardines, Herring, Blue Mackerel, Gurnard, Mullet, John Dory, Coral Trout, Snapper, Flounder, Groper, Ocean Trout, Yellowtail Kingfish, Spanish Mackerel, Tuna, and Swordfish.

"The New School of Scale-to-Tail Cooking and Eating"

C 2021. Hardie Grant Books.

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