It’s Loud. It’s Local. It’s Back.

Something special happens on West 4th every July. The sun shows up early, the bands crank up the volume, and the neighbourhood spills into the street like it’s been waiting all year.

That’s Khatsahlano. One minute it’s a normal Kits stroll. The next, it’s a full-blown festival with music echoing off storefronts, patios stretching out past the sidewalk, and tens of thousands of people moving as one long, happy crowd.

We’ve been part of this neighbourhood for decades, so this day always feels personal. Not a pop-up. Not a guest appearance. Home.

What We Served at the 7 Seas Grill

Let’s get right to it. We grilled wild sockeye salmon sliders on-site and built them the way we build everything at 7 Seas.

Real fish. Clean prep. No shortcuts. Hot off the grill, topped with house-made tartar, tucked into a toasted bun that holds up in a crowd.

Menu highlights:

• Wild sockeye salmon sliders
• Hardbite chips
• Ice-cold drinks for a sunny West 4th walk

Not Your Average Festival Food

Most street food is built for speed. Fast, fried, and forgotten by the time you reach the next tent.

Ours starts with wild BC sockeye, hand-trimmed by our team, grilled right there on the street. No reheating. No prefab patties. Just flake-apart salmon, seasoned and seared the way seafood should be.

We’ve been doing this since 1966, long before “locally sourced” became a slogan. When the fish is wild and the prep is honest, the rest takes care of itself.

If you want festival food that tastes like the coast, look for the grill smoke outside 7 Seas on West 4th.

Why We Show Up

We don’t show up to Khatsahlano just to sell sliders. We show up because this street is home.

7 Seas has been part of Kitsilano since 1966. We’ve watched families grow up here, served seafood to generations of locals, and learned that quality does not need to shout.

This day is an invitation. Stop for a minute, grab a slider, talk to the people behind the counter, and taste what the Pacific is supposed to taste like when it’s handled with care.

Grilling at Khats is always our favourite day of the summer. People are excited, the fish is sizzling, and the energy on the street is unreal.

Ben, 7 Seas Team

Find Us on West 4th

You’ll find us right outside our shop at 2328 W 4th Ave, Vancouver. Look for the blue banner, the smoke rising, and the line that starts forming early.

On the day:

• We grill from the first rush until the last slider is served
• First come, first served
• If you want the best chance, come earlier in the day

The Shop’s Still Open

While the street party is happening outside, the full shop stays open inside. If you want seafood for the BBQ, something fresh for dinner, or a quick recommendation from our team, come on in.

Store details:

• 7 Seas Fish Market, 2328 W 4th Ave, Vancouver
• Phone: +1 604-732-8608
• Email: hello@7seas.ca

Get your slider, then grab dinner too.

Learn more about the festival: khatsahlano.ca

Frequently Asked Questions

See You on the Street

If you’ve been to Khatsahlano, you know how fast a good thing travels down West 4th. One person takes a bite, then the whole block starts looking for the tent with the line.

Next time the street turns into a festival, come find us early. We’ll have the grill hot, the drinks cold, and the wild sockeye ready.