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Crab Seafood Cakes

Crab Seafood Cakes

Regular price $15.95 CAD
Regular price Sale price $15.95 CAD
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Our crab seafood cakes are ready in minutes and perfect as appetizers or even a main course! Serve with a jelly or sauce like Raspberry Coulis. Mango Chutney, or even a tartar sauce. 


Dip it in Panko and sauté in butter until golden brown.


 Spec: 2.5 oz each. Pack of 4. Frozen. Lemon Dill Flavor.

Texture: Firm yet delicate

Flavor: Tasty Crab Flavor

Color: White and gray stripes

What to do with it:

  • Bake
  • Broil
  • Sauté

Fun & Helpful Suggestion:

  • Try using it as the base for a Low Carb version of an Egg's Benny. Add a poached egg on top, garnish with some cocktail shrimp, and some hollandaise sauce, and voilà!

Notable Nutritional Info

  • Good Source of Essential Amino Acids
  • High Protein per Serving

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