Whole Head Off Sockeye Salmon Wood River, Alaska Oceanwise WILD

Wild West Coast Sockeye (Red) Salmon.

Why Sockeye Salmon?

Sockeye, renowned as the king of salmon, graces your plate with a mesmerising deep red hue and a flavour that echoes the richness of a West Coast sunset. Its dense, meaty texture and intense taste make Sockeye the best all-around salmon globally.

Wild West Coast Sockeye Salmon

🍴 Spec: Whole, Head Off and Gutted

🌱 Sustainability: Oceanwise

📍 Location: Wood River, Alaska

📔 Latin: Oncorhynchus nerka

🎣 Catch: Gill Net or Seine Net-Caught

🐟 Texture: Lean, firm texture with medium sized flakes and flesh

😋 Flavour: Bold & Rich, Deep Taste to match the Deep Red flesh

🎨 Colour: Dark orange to deep bright Red

What to do with it:

• Bake
• Broil
• Grill
• Poach
• Sauté
• Smoke
• Cure
• Sous-Vide
• Sushi

Notable Nutritional Info: 

• Good Source of Essential Amino Acids 🌟
• High Protein per Serving 💪
• Very rich in Omega 3’s & Fish Oil 🐟